OUR SUMMER OF KAPPU CONTINUES <!
THANKS FOR CHOOSING KAPPU TO FUlFiLL SO MANY OF YOUR SUMMER SAKE NEEDS
We’ve had such a blast drinking kappu with you at our release party on the fourth, and sharing it throughout the city ever since! We’ve seen it at your cookouts, on the beach, tossed in a cooler with your favorite cold beers & keeping you refreshed on rooftops & at restaurants. We knew that it would be a fun and exciting way to share sake in a new format with you all, but we didn’t realize just how great it would feel to open the door to another avenue of making sake approachable and as easy to enjoy as ever.
If you had a chance to join us for our “Keepin’ It Cool with Kappu”release party, you got to see our amazing photographer, Bo, at work- shooting pics of everyone at our photobooth (& you probably also got a free vegan hotdog from Shinobu’s grill)! Here’s a link to those pictures- please feel free to share any photos of you & your friends on whatever platform you’d like! (just make sure to get consent from others before sharing photos of them :) And, check out some of Bo’s other work, in case you’re looking for a phenomenal photographer!
SPEAKING OF CANS… CHEK OUT SOME OF OUR CURRENT AND UPCOMING BEER COLLABS!
We’re making our way into the world of one of our absolute favorite beverages of all… (if you know us, you know this to be true)… we love beer!!! Here’s a peak behind the scenes at the fun times we’ve had jumping in on the brews and enjoying our friend’s creations- Cheers!
Trying samples of our freshly brewed KCBC collab…. can’t wait for you to try it!!!
Shinobu & Flint hard at work brewing at Sixpoint!
The Team preparing a sake + beer toast at Strongrope!
The final products at Strongrope- sake & beer with all NY State Rice!
IT’S ALSO A SUMMER OF VEGGIES, THANKS TO CHOY COMMONS <
Have you ever seen a green bean this long??
The Choy Commons CSA has been such a wonderful addition to our space, our community, and (of course), our brewery meals. We hope you’re enjoying it too! We even got to host our Anniversary 5 Bingo Winners for a farm-fresh happy hour in the brewery last week, pairing some delicious veggies with our guest’s favorite sakes. It was so much fun that, who knows, maybe we’ll plan more opportunities to host in this way…
PS- We just brought back the ever-popular Botanikaru infusion- featuring Magnolia Oolong from Yesfolk and Black lime from Burlap & Barrel… enjoy while supplies last!! And don’t worry, the next one is already in the works.